Bread House – Honolulu, HI: Hours, Menu & Directions

Opening hours

Hawaii Time

Opening hours have not been published for this bakery yet. Call (808) 548-0218 to check today's hours. Know the hours? Send them to us.

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1041 Maunakea St, Honolulu, HI 96817

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Address1041 Maunakea St, Honolulu, HI 96817

Phone(808) 548-0218

StyleArtisan bread bakery

CountyHonolulu County

Time zoneHawaii Time

From city center1.7 mi northwest

About Bread House

You will find Bread House at 1041 Maunakea St in Honolulu, about 1.7 mi northwest of central Honolulu.

Honolulu has 158 places on our map that bake or sell fresh pastry, and this is one of them. Nearest alternative: Sing Cheong Yuan Bakery at 1027 Maunakea St, less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for Bread House yet, so calling ahead at (808) 548-0218 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Artisan bread bakery
Bakeries in Honolulu	158
Nearest bakery	less than 0.1 mi

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What to order

Typical items at an artisan bread bakery like this one — the bakery's own selection may differ.

Full menu

Sourdough loaves

Country sourdoughLong-fermented loaf of wheat flour, water, salt and wild starter, with a crackling crust and open, glossy, mildly tangy crumb.
Whole wheat sourdoughSourdough made with a high share of stone-milled whole wheat, giving a denser crumb and a sweet, toasty grain flavor.
Seeded sourdoughSourdough loaded with sesame, flax, sunflower and pumpkin seeds inside and out, so every slice toasts up crunchy.
Rye sourdoughTangy loaf made with a good portion of rye flour, darker and more aromatic, with a moist, slightly sticky crumb.

French & Italian breads

Rosemary focacciaDimpled, olive oil–soaked flatbread topped with fresh rosemary and flaky salt; crisp underneath and pillowy inside.
Pain de campagneFrench country loaf blending white, whole wheat and rye flours for a rustic, slightly sour flavor and chewy crumb.
ÉpiBaguette dough snipped into a wheat-stalk shape so each section tears off as a crusty individual roll.
FougasseLeaf-shaped Provençal flatbread with cut-out openings, often flavored with herbs or olives, crusty all over.

Enriched breads

Cinnamon swirl loafSoft sandwich bread rolled with a ribbon of cinnamon sugar, giving a spiraled slice that toasts beautifully.
Chocolate babkaTwisted yeast loaf layered with chocolate filling and crumb topping, dense and rich with visible swirls.
PanettoneTall Italian holiday bread with candied orange, lemon peel and raisins, naturally leavened for a light, airy texture.
Brioche loafRich French loaf made with plenty of butter and eggs, feathery and golden inside; excellent for French toast.

Photos

All photos

Two loaves of rustic sourdough bread — illustrative photo — Illustrative photo

Closeup of two loaves of rustic sourdough bread — illustrative photo — Illustrative photo

Wholemeal Sourdough Bread, Smoked butter with sherry and apple and Olive Oil from the Duero valley - Alma, Lisbon (52740671865) — illustrative photo — Illustrative photo

Artisan breads — illustrative photo — Illustrative photo

Visitor reviews

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Questions about Bread House

What are Bread House's hours?

We have not verified a weekly schedule for Bread House yet. Call (808) 548-0218 to confirm before visiting.

Where is Bread House located?

Bread House is at 1041 Maunakea St, Honolulu, HI 96817. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Bread House?

The listed phone number is (808) 548-0218.

What should I order at Bread House?

As an artisan bread bakery, typical picks include Country sourdough, Whole wheat sourdough, Rosemary focaccia, and Pain de campagne. See the full menu page for more.

What other bakeries are near Bread House?

Nearby options include Sing Cheong Yuan Bakery (less than 0.1 mi), Hannah's Bakery (less than 0.1 mi), and New Lin Fong Inc (less than 0.1 mi).